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Description
The Forno Maderno 28-inch Convertible Refrigerator/Freezer combines style and performance with a 13.6 cu.ft. storage capacity. Featuring Total No-Frost Technology, it eliminates the need for manual defrosting, while the Metal Multi-Airflow system ensures consistent cooling throughout. Inside, 3 glass shelves and 3 drawers with silver trims offer organized storage, complemented by door bins for added functionality. The swing door design and touch control panel make everyday use simple and intuitive. Finished with durable VCM doors and a metal back panel, and backed by an Energy Star Certification, it delivers both elegance and long-term efficiency. Available in Black and featuring antique brass handles.
Highlights
Equipped with antique brass handles
3 shelves, 4 door bins, and 3 removable drawers
Super Freeze & Super Cool function
Convertible Function Transition between refrigerator and freezer modes
Inverter compressor
Energy Star Certified
Features
Convertible function allows transition between refrigeration and freezer modes, making it convenient to switch between the two for extra grocery space or more freezing storage.
Dual-zone, frost-free refrigerator/freezer with two inverter compressors ensures precise, efficient temperature control.
Part of our Espresso line, this refrigerator/freezer comes with antique brass handles.
Energy Star Certification not only places money back in your pocket, but also contributes to a greener planet.
With a storage capacity of 13.6 cu.ft., this refrigerator/freezer features a modern stainless steel trim and offers optimal organization with a total of 3 shelves, 4 door bins and 3 removable drawers.
VCM stainless steel door: Sleek and resilient finish that minimizes upkeep and resists scratches, dents, smudges, and stains to maintain a polished appearance.
Super Cool and Super Freeze functions rapidly achieve storage temperatures, preserving grocery quality and freshness.
High-efficiency LED lighting ensures uniform illumination, making every corner easily accessible to prevent food spoilage.
